Monji Achaar Recipes
Ingredients 1 kg monji hakh (kholrabies). 1 table spoon salt or to taste. 1 table spoon rai / aasur (mustard seeds). …
0Ingredients 1 kg monji hakh (kholrabies). 1 table spoon salt or to taste. 1 table spoon rai / aasur (mustard seeds). …
Ipapkorn 0Sader Kaenz is a fermented Kashmiri drink that is prepared from rice water, pitch and other ingredients. It refreshes…
Ipapkorn 0Rajma or kidney beans is a hugely popular dish to prepare in North Indian homes and paired with cooked rice. This raj…
Ipapkorn 0Nadroo Yakhni Yakhni is a popular yogurt based Kashmiri curry and this version is made with crunchy lotus stem. It…
Ipapkorn 0Kashmiri Style Mutton Ribs How do you get the perfect crackling mutton ribs? Cook them in milk and spices, wrap th…
Ipapkorn 0Khatte Baingan This is usually served as a side dish in Kashmiri feasts and ceremonies for it's pop flavours…
Ipapkorn 0Kashmiri Saag The quintessential winter recipe! All you need is 6 ingredients and 20 minutes to cook up this warm,…
Ipapkorn 0Paneer Chaman This traditional Kashmiri dish is every paneer lover's dream come true. Rich cottage cheese sp…
Ipapkorn 0Haak Haak leaves are green in colour and look a lot like spinach. Cook them for 30 minutes with mustard oil and sp…
Ipapkorn 0Lyodur Tschaman Veggies rejoice! Who said Kashmiri food isn't meant for vegetarians? Here comes another delicacy fr…
Ipapkorn 0Goshtaba A traditional delicacy of Kashmir , Goshatba is minced mutton cooked in flavorful yogurt gravy and spices. …
Ipapkorn 0Aab Gosht If you are a mutton lover then you will love Kashmiri food. Mutton is one of the major items used in the…
Ipapkorn 0Kashmiri Muji Gaad Served on festivals and occasions, Kashmir gaad is a dish made up of fish prepared generally with ra…
Ipapkorn 0Kashmiri Dum Olav While most of the Kashmiri cuisine dishes are non-vegetarian, there is something very special pre…
Ipapkorn 0Yakhni or Yoghurt Lamb Curry If you wish to taste an authentic Kashmiri delicacy, then you must taste Yakhni which …
Ipapkorn 0Matschgand Let the aroma of Kashmiri cuisine seduce your taste buds. Again a dish for the meat eaters, go ahead and …
Ipapkorn 0Modur Pulav Modhur Pulav is the name given to sweetened Kashmiri rice prepared using cinnamon, a little saffron, mi…
Ipapkorn 0Rogan Josh A must try dish for all the Lamb or meat lovers, Rogan Josh, an aromatic lamb dish is one of the signature …
Ipapkorn 0Tabak Maaz Tabak Maaz is Kashmiri Mutton Koftas. Delicious Kashmiri style ribs recipe from the Waza brothers. This ta…
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