Monji Achaar Recipes
Ingredients 1 kg monji hakh (kholrabies). 1 table spoon salt or to taste. 1 table spoon rai / aasur (mustard seeds). …
0Ingredients 1 kg monji hakh (kholrabies). 1 table spoon salt or to taste. 1 table spoon rai / aasur (mustard seeds). …
Ipapkorn
0
Sader Kaenz is a fermented Kashmiri drink that is prepared from rice water, pitch and other ingredients. It refreshes…
Ipapkorn
0
Rajma or kidney beans is a hugely popular dish to prepare in North Indian homes and paired with cooked rice. This raj…
Ipapkorn
0
Nadroo Yakhni Yakhni is a popular yogurt based Kashmiri curry and this version is made with crunchy lotus stem. It…
Ipapkorn
0
Kashmiri Style Mutton Ribs How do you get the perfect crackling mutton ribs? Cook them in milk and spices, wrap th…
Ipapkorn
0
Khatte Baingan This is usually served as a side dish in Kashmiri feasts and ceremonies for it's pop flavours…
Ipapkorn
0
Kashmiri Saag The quintessential winter recipe! All you need is 6 ingredients and 20 minutes to cook up this warm,…
Ipapkorn
0
Paneer Chaman This traditional Kashmiri dish is every paneer lover's dream come true. Rich cottage cheese sp…
Ipapkorn
0
Haak Haak leaves are green in colour and look a lot like spinach. Cook them for 30 minutes with mustard oil and sp…
Ipapkorn
0
Lyodur Tschaman Veggies rejoice! Who said Kashmiri food isn't meant for vegetarians? Here comes another delicacy fr…
Ipapkorn
0
Goshtaba A traditional delicacy of Kashmir , Goshatba is minced mutton cooked in flavorful yogurt gravy and spices. …
Ipapkorn
0
Aab Gosht If you are a mutton lover then you will love Kashmiri food. Mutton is one of the major items used in the…
Ipapkorn
0
Kashmiri Muji Gaad Served on festivals and occasions, Kashmir gaad is a dish made up of fish prepared generally with ra…
Ipapkorn
0
Kashmiri Dum Olav While most of the Kashmiri cuisine dishes are non-vegetarian, there is something very special pre…
Ipapkorn
0
Yakhni or Yoghurt Lamb Curry If you wish to taste an authentic Kashmiri delicacy, then you must taste Yakhni which …
Ipapkorn
0
Matschgand Let the aroma of Kashmiri cuisine seduce your taste buds. Again a dish for the meat eaters, go ahead and …
Ipapkorn
0
Modur Pulav Modhur Pulav is the name given to sweetened Kashmiri rice prepared using cinnamon, a little saffron, mi…
Ipapkorn
0
Rogan Josh A must try dish for all the Lamb or meat lovers, Rogan Josh, an aromatic lamb dish is one of the signature …
Ipapkorn
0
Tabak Maaz Tabak Maaz is Kashmiri Mutton Koftas. Delicious Kashmiri style ribs recipe from the Waza brothers. This ta…
Ipapkorn
0